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Livestock Research for Rural Development, Volume 19, Number 7, July 2007
ISSN 0121-3784



  1. Manufacturing efficiencies and microbial properties of butter and Ayib -Ethiopian cottage cheese; Zelalem Yilma, G Loiseau and B Faye

  2. Phytonutrients in citrus fruit peel meal and nutritional implication for livestock production; O I A Oluremi, J Ngi and I A Andrew

  3. Identification of production systems and assessment of heterogeneity of variance components for Holstein-Friesian cattle in the tropics; T K Muasya, T M Magothe, E D Ilatsia and A K Kahi

  4. Restricted feeding of Pekin ducks: a comparison of three levels of quantitative feed restriction and full feed on the growth, carcass and economic indices; J K Q Solomon, R Austin and R N Cumberbatch

  5. Effect of replacement of maize and rice bran with paddy on the growth performance and carcass traits of growing finishing pigs; S S Sikka

  6. Influence of dietary fumonisin B1 on nutrient utilization by growing pigs; F A Gbore and Egbunike G N

  7. Evaluation of grass availability and growth of Zebu steers in a silvo-pastoral system based on Eucalyptus tereticornis and Panicum maximum in the San Sebastian reforestation program in Magdalena Department of Colombia; L Mahecha, M A Monsalve and J F Arroyave (In Spanish)

  8. A cost-benefit analysis of smallholder dairy cattle enterprises in different agro-ecological zones in Kenya highlands; L M Mburu, K W Gitu and J W Wakhungu

  9. Backyard pig raising as a strategy to alleviate poverty in two municipalities of Mexico City; J Rivera, H Losada, J Cortés, D Grande, J Vieyra, A Castillo and R O González (In Spanish)

  10. Biological value and protein quality of raw and processed seeds of Mucuna pruriens var. utilis; V Vadivel and M Pugalenthi

  11. Effect of parity, season and year on reproductive performance and herd life of Friesian cows at Stella private dairy farm, Ethiopia; Goshu Gebeyehu, Kelay Belihu and Abebe Berihun

  12. Characterization of feeding practices of beef cattle in Tizi-Ouzou area, Algeria; F Djellal, S A Kadi and M Berchiche (In French)

  13. Categorisation of dairy production systems: A strategy for targeting meaningful development of the systems in Uganda; S L Mubiru, J S Tenywa, N Halberg, D Romney, W Nanyeenya, I Baltenweck and S Staal

  14. A note concerning effects of genetic and non genetic factors on weaning weight of rabbits in Eastern Himalayan region of India; S K Das, B P S Yadav and A K Sikka

  15. Highly pathogenic avian influenza risk, biosecurity and smallholder adversity; J Otte, D Pfeiffer, T Tiensin, L Price and E Silbergeld